Restaurant review

The Makers

Artisan retail shop cum breakfast room at The Makers

Restaurant review The Makers

Concept are not new to us, especially if you’ve been lucky enough to travel a lot (damn the pandemic) outside of Greece. But when concept stores are made out of love, you can totally tell. The Makers, a retail-shop-cum-all-day-brunch-spot, is the perfect way to kick off a cloudy Sunday in the city centre of Athens.

Along I venture downtown, walk in the elegantly designed interiors of The Makers and ready to kick back with a double espresso whilst waiting for my friend to arrive. I ponder over the menu which resembles that of Me Kolonaki and without a doubt you can tell it’s of the same owners. Teti Haritou, George Ballas and Ilias Stavropoulos are the masterminds of The Makers, offering some artisan accessories (think aprons, t-shirts and the likes) whilst serving some of the best coffee and (healthy) breakfast in town.

Travel Food People - The Makers, AthensTravel Food People - The Makers, AthensTravel Food People - The Makers, Athens

The place had launched during the pandemic but quickly got a dedicated audience. Praxitelous street has seen a recent revival since 2010 or so, and it’s great to see such places flourish.

For breakfast, we got the spinach crepe that comes with a fried egg and some avocado on the side – delicious! Apart from some healthy bowls, you can also opt for the waffle toast served with a bio egg, cheddar and prosciutto cotto!

In the end, we overcame our healthy regime and tried their amazing apple tart that is served on a fluffy creme patisserie bed. Must try!

Travel Food People - The Makers, AthensTravel Food People - The Makers, AthensTravel Food People - The Makers, Athens

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