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Thessaloniki: artisanal pizza straight from the oven at Margherita

Dimitris Kossyfas | January 29, 2018
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Late night bites in Thessaloniki are the norm. And quite frankly, pizza has been getting more popular by the minute lately. Enter Margherita Pizza, bringing to Thessaloniki some of the authentic Italian vibes that were acquired ever since it was first established in Athens.

As you walk by the narrow street of Proxenou Koromila full of fashion clothes shops in the city center, the smell and sound of sizzling pizza really catches your attention. Especially, as the night kicks in attracting more and more foodies outside the big window of Margherita Pizza.

Installed with an immaculate wood oven from Italy, Margherita is a pizza bar with an emphasis on really good ingredients and top notch pizza! The pizzaman bakes them right in front of your eye, sprinkling them with all sorts of yummy high-quality picks ranging from buffala mozzarella to aged parmesan and cured San Daniele prosciutto. 

They also serve salads, fresh and creative -not your typical rocket parmesan salad- and serve draft ice-cold Moretti beer. Would you ask for anything more? Grab a pint and take a seat, your pizza will soon be served!

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