Mykonos: elegance and taste meet up at Marenga Milk Bar
In Summer 2016, Mykonos welcomed its first boutique mall, a place that can easily be compared to other ones in Saint Tropez, Miami and Ibiza. Part of the beautiful MyMall is a very unique and creative breakfast & brunch restaurant called Marenga Milk Bar, which I have to admit I loved!
The design of Marenga relies heavily on the colors of black, white and wood, giving its customers the opportunity to enjoy their meal on a modern, nature based environment. The shop features a beautiful patio that welcomes its visitors to stay a little bit longer and read their newspaper while having their coffee.
You can either choose to visit the shop on your way to the beach to get some freshly brewed coffee along with a nutritious bar, or decide to stay on the patio and indulge in a breakfast with eggs and tasteful sandwiches. In addition, Marenga produces every day delicious sweets such as lemonpie and chocolate mousse that you can easily pass by and get for some night cravings!
When looking at the breakfast menu, I have to admit I found myself lost in all the different choices. Even though I am an eggs benedict fan, I decided to try out the scrambled eggs with goat cheese and prosciutto. The eggs were incredible, creamy and fluffy as they should be, while the goat cheese and prosciutto, were the cherry on top of the cake. If you're looking for a more sugary beginning of the day, try out their delicious pancakes. As for their sandwiches, their turkey sandwich is definitely one you should consider.