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Recipe: paccheri al sugo di pomodoro e olive
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Co-founder
Founding member of the team, Dimitris has always had a passion for Travel but definitely not one for Food. Until the age of 12 he was so picky he used to not eat tomatoes. Luckily (both for him and for us) he quickly developed an appetite. Having spent 10 years across UK, France and Singapore, Dimitris now resides in Athens, Greece, and loves traveling to new places. Next one on his bucket list is Buenos Aires. Not sure of when but definitely soon.
Athens: overly complex menu yet pleasantly casual vibe at Proveleggios
Tokyo: shabu shabu rituals with a cinematic twist at Nagatacho Kurosawa
Milan: diving into the past if only for a quick coffee at Giacomo Caffè
Athens: overly complex menu yet pleasantly casual vibe at Proveleggios
Tokyo: shabu shabu rituals with a cinematic twist at Nagatacho Kurosawa
Milan: diving into the past if only for a quick coffee at Giacomo Caffè
With quite a diverse team of travel experts around the world, we’ll most likely be able to help you with your next trip or restaurant visits. Plan your trip now!
